4-Course Winter Dinner
What kind of food do locals eat in winter time? Why do they prefer these? During the winter we choose the dishes which warm us up – both our bodies and our souls. Usually these are rich, heavy and very tasty. On this dinner you can taste the most famous Hungarian winter dishes.
Starter: Hungarian finger food (with pork meat, dairy product, egg, flour),
1st course: Creamy potato soup with smoked sausage (with pork meat, dairy product),
Main course: Stuffed cabbage (with pork meat, egg, dairy product),
Dessert: Poppy-seed bread dumplings with vanilla custard (with flour, egg, sugar, dairy product)
Welcome drink: Hungarian fruit brandy,
Mineral water, homemade soft drinks, Hungarian wine harmonizing with the food, coffee and tea.
This event is bookable from 1st January to 15th March 2018. The dinner starts at 6pm and finishes at 8.30pm.
40 € / person – You can pay in cash after the program or transfer the money to my bank account (in this case, please contact me) depending on which is more suitable for you. I accept Euros or Hungarian Forints. If you are not satisfied with my service, you will get a 100% refund of the price of the meals.
- If you want to cook this menu with me, please choose a day from the calendar and click on the name of the program from the list.
- Fill in the registration form and send me.
- We will confirm your reservation within 36 hours. If you do not get a confirmation letter with the details, please contact me in email (firstname.lastname@example.org). Thanks.
Choose a day from the calendar and book now!