Goulash-cooking-menu

Goulash Cooking Course - Menu

Traditional Goulash Soup

This is the most famous Hungarian dish which is very rich and more than the simple soup. It is based on stew so you can learn about other food as well. It includes beef meat and root vegetables: carrot, celery, parsley and potato. 

Main ingredients: beef meat, celery, carrot, parsley, onion.

Sweet cottage cheese balls

In Hungary we eat a lot of dairy products. This dessert is a very good example of this in which the main ingredient is the dry cottage cheese and it is served with sweet sour cream. It is easy to make it and the result is so delicious. It is a great dessert after the rich soup or main course.

Main ingredients: dairy, semolina, sugar, eggs.

Hungarian Bites

 

During the cooking you can taste the typical local ingredients and you can learn about them. On the plate there are different peppers, sausage, spicy farmer cheese cream and fresh bread.  

Main ingredients: pepper, pork meat, dairy, flour.

Booking:

  1. If you want to cook this menu with me, please choose a day from the calendar and click on the name of the program from the list.
  2. Fill in the registration form and send me.
  3. We will confirm your reservation within 36 hours. If you do not get a confirmation letter with the details, please contact me in email (info@cookinghungary.com). Thanks.

Choose a day and book now!