St. Martin’s Day
This day is celebrated on 11th November each year…
Baking trial for Christmas Eve
I know it’s still one month ahead until Christmas, but in advance each year I try out few new cookies beside our traditional…
Spicy Mulled Wine
Yesterday it was snowing and this was the first snowfall this winter. Outside it is very cold and lots of people are starting this year…
Best choice for cold winter days: chestnut!
I am always looking for the chestnut season, when chestnut vendors appear in the downtown of Budapest. Of course if we have…
Busójárás
The famous hungarian carnival was held in Mohács (South Hungary) this year in between 4-9 February.,,
Hungarian Fish Soup
Last weekend we cooked Fish soup with two nice girls form the UK. They were interested in vegetarian dishes, so they chose the…
This is One of Our Favorite Places in Budapest: Bors
Those days when we do not have enough time to cook, but we would like to eat something delicious on a busy day, many times we…
Braised rabbit with sweet and sour creamy vegetable sauce
After a long time last week I cooked this meal again, because my husband, Peter asked me for it (it is his favorite dish). This dish…
Cooking together
There are two major types of people: who like cooking and who do not. Now, primarily this topic is for people who do not like…
Somlo Sponge Cake
Somlói Galuska (Somlo sponge cake)- “Hungary’s favorite dessert” – Somlo sponge cake is one of the favorite desserts of our…