Bocuse d’Or Contest – 4th place: Hungary!!!
Yesterday finished the 30th Bocuse d’Or contest in Lyon. It was very successful for the Hungarian team and the chef Tamas Szell...Read more
Hungarian Christmas candy
It is usually made of fondant, covered by chocolate and wrapped in shiny coloured foil or paper. A long time ago people hung on...Read more
Hungarian Christmas is a little different from Anglo-Saxon. The first Santa Claus comes to children on 6th December and he puts...Read more
I would like to write about a story so that you know us better and it is a current topic, too. What could be more up-to-date in...Read more
Weekend In Barcelon
People who know us well know that we not only love cooking, but also do excercises. As I remember in a gym we told each other...Read more